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Chaga Chai Tofu Pudding
Servings: 2
Keywords:
Prep Time: 10 mins
Cook Time: 4 hours 10 mins
Total Time: 4 hours 20 mins
Ingredients
Instructions
Ingredients
1 package of silken tofu
⅓ cup cacao powder
¼ cup maple syrup
2 tablespoon chaga chai tea
pinch of salt
Optional toppings
dark chocolate shavings
fruit of choice
nuts
coconut shavings
Instructions
Add 2 Tbsp of Chaga Chai Tea to hot water. Let it steep for 15 minutes, then strain through a fine-mesh strainer, squeezing as much goodness as you can from it.
Transfer silken tofu and the tea to an air tight container, transfer it to the fridge and let it infuse for 4-6 hours.
Add tofu, cacao powder, maple syrup and pinch of salt to a blender and blend on high until the ingredients are combined and the texture resembles a smooth, creamy pudding.
Transfer to bowls and top with chocolate shavings or toppings of your choice. Enjoy!
