Spiced Cacao

$14.50

This bold tasting blend with an underlining cacao flavour. This caffeine -free blend with herbs like dandelion root, chicory root and ginger root, all great herbal support for cold and flu season. Intentionally formulated to help you thrive through the fall season.

How to make:

Steep 1- 2 teaspoons of warming cacao for 5 minutes. Sweeten with maple syrup or honey and your favourite milk to make a milky cacao beverage.

INGREDIENTS

Organic Cacao Shells*, Organic Chicory Root*, Organic Dandelion Root*, Organic Ginger*,  Organic Clove*(*Certified Organic)

Quantity:
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Nurture with Botanics products are handcrafted in small batches with sustainably sourced, all-natural, and/or organic ingredients.